Our restaurant is open between 18:00 & 21:30 (20:30 Sundays)

TO BEGIN...

• Mini Yorkshire Pudding, Roast Beef & Horseradish
• Crispy Yorkshire Blue Cheese Parcel with Home Made Rhubarb & Ginger Chutney
• Dressed Whitby Crab & Melba Toast
• Masham Ham & Pea Risotto
• Onion Soup with Swaledale Cheese Croute & a splash of Rigwelter Ale
• Chicken Liver Parfait with Bramley Apple jelly

TO FOLLOW...

• The Winston Burger. Organic Beef, Wensleydale & Bacon, caramelised onion relish with real chips
• Whitby Crab & Scarborough Cod Fish Cakes, mushy peas & tomato relish
• Yorkshire Lamb Rump, minted spring greens, mashed potato & thyme jus
• Slow Roasted Belly Pork, roast charlottes & baby onions, apple sauce
• Yorkshire Blue Cheese Tart with pimento & potato salad
• Dish of the Day/Fish of the Day – please ask

TO FINISH...

• Yorkshire Rhubarb & Citrus Cheesecake, ginger crunch ice cream
• Bread & Butter Pudding, vanilla sauce
• Sticky Toffee Pudding, clotted cream
• Seasonal Fresh Fruit salad
• Apple Crumble, cinnamon, ice cream
• Raspberry Brûlée